Archive for the 'Parve' Category

Roasted Cauliflower – Parve

Here’s a cauliflower recipe that even most harden cauliflower haters will like if not love. Serves 4 people as a side dish Preparation time 5-15 minutes Cooking time 70 minutes Ingredients 1 full medium sized head of cauliflower (at room temperature) 2-3 heaping tablespoons of margarine (salted preferred) or butter (if you don’t mind dairy) […]

Watermelon Soup – Parve

Watermelon soup a a favorite in our house all summer long. After-all, who doesn’t like a chilled soup on a hot day. The recipe is simple, but does take a bit of time and will server 4-6 people. Ingredients 4 cups sweet watermelon (seedless preferred) 2 teaspoons of sugar 2 teaspoons of lemon juice 3 […]